Kumanda Kesu

Product Info

A true gem of Paraguayan cuisine, Kumanda Kesu is a rich and creamy soup made with tender black beans and melted cheese, creating a perfect harmony of flavors. This comforting dish is infused with traditional spices and a hint of Paraguayan heritage in every spoonful.

Ideal as a hearty starter or a satisfying meal on its own, Kumanda Kesu is a must-try for those seeking a warm and authentic taste of Paraguay’s culinary traditions.